Cheese bread is a traditional Brazilian recipe, originating in the state of Minas Gerais. They are small in the shape of mini balls and are baked in the oven. In microwave it does not have the same effect and taste.  

Cheese bread is a popular Brazilian snack, being very common to be consumed for breakfast or afternoon snack.

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These gluten free mini breads are good for those with celiac disease or gluten intolerance. Its base is made with flour from cassava, sweet and sour flour.

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Here we have our vegan and animal-free version. In regular versions, garlic and onion, pepper, beetroot, carrot, pumpkin, purple and orange sweet potato, spinach and kale, fine herbs and much more .